Edible Canvas – Artsy Party Kids Party Theme
Edible Canvas (Ages 7/8-10)
 This works great for an Artsy Party theme. You may however have another use for it with a small group of kids or preschoolers.
Ingredients:
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2 packages of frozen phyllo/Fillo dough (found in your grocer’s freezer near pie dough and whipped topping/there are 20 sheets in a package) or,
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Sugar cookie dough or,
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Pre-made pie dough
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Baking or cookie sheet
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Melted butter or 2 whisked egg whites and 2 Teaspoons of sugar (whisk until sugar is dissolved and this used for the phyllo dough only)
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Natural bristle brush for baking or a clean sponge brush
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Instructions:
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Phyllo dough: Phyllo dough is extremely delicate so as soon as it is pliable, work quickly; if it starts to dry out, it will crack and tear. Thaw them overnight in the package, in your refrigerator.
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Preheat oven to 350 F or according to instructions on back of the box.
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Unfold the phyllo and place one sheet on a non-stick baking sheet.
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Lightly brush a thin layer of melted butter over the surface and place another sheet on top, and repeat.
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Use three-four sheets of phyllo dough and use a pastry cutter, a pizza cutter, or a sharp knife to cut the dough into fourths or in half, depending on age and budget.
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Bake until slightly golden brown around the edges and crisp.
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Keep away from moisture until kids are ready to paint on them.
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They are best if used the day of the kids party.
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 or you may use;
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Sugar cookie/Pre-made pie dough:
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Preheat the oven according to the instructions on the package.
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Roll out the dough to 1/4-1/5 of an inch thick.
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Use a decorative pastry roller or cookie cutters to cut out a 4X4 or 4×6 size ‘canvas’ for each guest.
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Place on non-stick cookie sheet or parchment lined baking sheet, with at least half an inch on each side.
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Dock or poke the dough with a fork so it won’t puff up while baking.
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Bake until crispy or until golden brown.
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These can be made 2-3 days in advance and stored in a dry, sealed container.
